- What kind of wine should I drink?
- Where should I eat?
My answer, much of the time, to the first question is, “Whatever you want! But probably Chenin, or Gamay. . . ” (not very helpful) and for the second question I usually just start waxing poetic about the fried squid at Wildair. So, I thought I would try to make a section on my website that contains my most informative articles (listicles, usually) about eating and drinking. Although, for people wanting to learn about wine, my Eater column is pretty good, too, I would say.
Here is the new section. It is a work-in-progress. So is this website. I focus mostly on constructing actual sentences, and doing interviews with people, in my work as a journalist. I also try to get paid for my writing. Which means that my blog is not really much of a blog (although, lately, I’ve been posting about my visits to interesting natural winemakers, which is something I can’t really publish on a media site but I’m still motivated to share). And my website is not really much of a website. What can I say–I’m hopelessly analog. If anybody has suggestions for this site, I am all ears! I’m not all moneybags, though, so please don’t recommend your friend who charges $3K to design sites. Other ideas welcome.