This is a tidy collection of what I consider my most useful and interesting food + wine articles, to-date, for people who want tips on where / what to eat + drink .
for Food Republic: What Is Terroir?
for Food Republic: How Bushwick Became An It-Restaurant Hood
for Gothamist: The 18 Best Wine Bars & Restaurants In NYC (note: this was written before Rouge Tomate Chelsea opened, pictured here–definitely belongs on this list!)
for Brooklyn Magazine: Brooklyn’s Best Wine Shops
for Esquire: Guide to Natural Wine
for Vine Pair: Seven Signs You’re At A Great Wine Bar
for Vogue: 5 Cool New Parisian Bistros Locals Love
for Food Republic: Meet Abe Schoener, The Wine World’s Enigmatic Cult Hero