Meet The Guys Behind Nobelhart & Schmutzig, The “Noma Of Berlin”

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A few weeks ago, I had an incredibly interesting (though not 100 percent delicious) meal at Nobelhart & Schmutzig, a new chef’s counter restaurant in Berlin that serves a 10-course tasting menu with only regional ingredients. I interviewed the chef and sommelier (who are co-partners) about their vision for a “truly German cuisine” and wrote about the entire experience for Food Republic. If you go to Berlin you must eat here! Especially if you are into natural wines.


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